Arthur Barolet et Fils

Beaune 1er Cru Pinot Noir

9.01 ratings
-no pro ratings
Beaune, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Paul Knittel

Still with amazingly crisp acidity while the aromas are already fully developed, shoving intense forest floor and mushrooms up your nose. I don't think this vintage should age much longer, but it has held up beautifully until now.

Still with amazingly crisp acidity while the aromas are already fully developed, shoving intense forest floor and mushrooms up your nose. I don't think this vintage should age much longer, but it has held up beautifully until now.

Aug 12th, 2016