Reserve Calvados du Pays d'Auge

Baked apple pie and ginger

Levi had this 9 years ago

A little hot for my taste but otherwise good digestif

Solid value. Perfect for sipping, or my personal favorite, as a quarter part in a diamond back. Extra points when used in a Oaxacan diamond back (Mezcal instead of rye, orange peel twist/garnish)

I have no prior experience with Calvados, aside from the time I've been here before. Heck, I like it.

Good!

Mike Mighetto had this 9 years ago

Marc had this 7 years ago

Scott had this 8 years ago

David had this 9 years ago