Megan Marquardt

10

Fruity, thick, stunning. No notes. — a month ago

TH

9.2

@はせがわ酒店 2,530 incl tax — 6 years ago

Andy Tam

9.1

雅乃智 stronger yeasty flavor, thick body like cream fire taste and華 transparency nose paired with chicken oyster, skin, tsukune and all things umami — 8 years ago

Yuri

9.2

This is HO-no-tomo. Very clear and elegant!! — 9 years ago

Andrew C.

9.0

Really light nose with a touch of pungent sweat (?!?). On the palate, it's got a lot of body, like syrup. — 10 years ago

Lunett/ Yosshi

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Fresh and juicy, sizzling — 12 years ago

Lunett/ Yosshi

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Name:" Zaku", 作/ brewery: Shimizu Seizaburou shouten, 清水清三郎商店/ region: Mie prefecture/ cépage: Omachi,雄町/ category: junmaiginjo/ sweet note of apricot and peach, vivid acid, juicy texture, fruity with hint of mineral. — 12 years ago

Jeff Francis

10

Very nice, one of the better ones I've tasted. Complex, not too sweet, but still clean tasting. — 4 years ago

TH

9.3

マスカットのような甘い香り。最初に辛みを感じるがその後は厚みのある甘めの米の深い味わい
@はせがわ酒店　2,475 incl tax
作impression type N — 6 years ago

Yuri

9.0

This is special concentration ZAKU!! Unexpectedly good marriage with chocolate! @my secret restaurant :-)) — 9 years ago

TH

8.9

みえのゆめを使用。癖のない、純粋な米の味わい。キレ、酸味などのバランスよし。@くすのき 小売価格 about 1,200 excl tax — 10 years ago

Lunett/ Yosshi

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Vibrant note of apricot and pineapple, light sweet attack, crispy acid, a little bubble, rich texture, juicy taste. — 11 years ago

Lunett/ Yosshi

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Name: "Zaku", 作/ subtitle: prototype N/ brewery: Shimizu Seizaburou shouten/ region: Mie prefecture/ category: junmaiginjo pasteurized immediately after squeezed/ fruity note, bubbles, vivid acidity — 12 years ago

Vivek

9.8

Hachi at National Gallery — 6 years ago

TH

9.2

Zakuの特A山田錦純米大吟醸@長谷川酒店　2,750 incl tax — 6 years ago

Lunett/ Yosshi

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Zaku “Akaiwa Omachi “/ Shimizu Seisaburo shouten/ Mie prefecture/ rice species: Omachi harvested at Okayama prefecture Akaiwa area (best climate for Omachi )/ junmai daiginjo — 8 years ago

TH

8.9

@長谷川酒店 1890 incl tax — 10 years ago

Lunett/ Yosshi

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Zaku prototype H/ Shimidzu Seizaburou shouten/ Mie prefecture/ junmai / juicy and rich. — 11 years ago

Lunett/ Yosshi

Sake Specialist Hasegawa Sake Shop Tokyo

8.9

Name:" Zaku", 作/ brewery: Shimizu Seizaburou shouten/ region: Mie prefecture/ category: just squeezed new sake pasteurized/ fresh and crispy acidity, juicy texture. — 12 years ago