Per

8.9

Velvety red with nicely balanced strawberry, blackberry, and peach flavors. A great wine to drink on its own.  — 2 months ago

Rob Iracane

9.0

Surprisingly refined and restrained expression of Pinot noir. Paired with polenta and chicken not too overly seasoned to hide the subtlety of the wine. — 4 years ago

Steve Anderson

9.2

Beautiful SC Pinot. — 5 years ago

P Pelissero

9.1

Very good. Drank it in Carmel during Gail's birthday bash. — 3 years ago

Robert Stackowiak

9.4

Blackberry with a touch of spice. Perfect with pork tenderloin or by itself. September 2022. — 3 years ago

Boris Mathiszik

9.0

Solid OR Pinot. Light and balanced. — 5 years ago

Randall Brater

9.0

Green pepper, graphite and tobacco on the nose. Spice, raspberry, pencil shavings and leather on the palate. A little on the high end of alcohol, but it burned off a bit on the second day. — 5 years ago

Kevin Dale

9.1

Interesting wine. Almost a raspberry jam flavor without being sugary. — 3 years ago

Jeffrey Woo

8.9

Light ruby hue. Aromas of cherry, cream, grass, minerals, and smoke. Medium-light body, soft tannins, and plus acidity. Bright and balanced with a lasting finish. A little tight at first, but softens after opening a while with hints of vanilla on the palate. — 3 years ago

Eric L.

9.3

Just a beautiful wine with lovely Vosne-like spice and a suave, silky texture. — 5 years ago