Galen Hasler

8.9

A step above — 4 months ago

Matthias Gassner

9.5

This one needs air but once it opens up it's like a blaufrankisch-bomb.
Dark berries, black pepper, chalky minerality like only leithaberg-blaufrankisch can offer.
Good acidity, adstringend tannins and good length - will surely evolve in the cellar for at least 10 years. — 8 years ago

Luc Linnenbank

9.4

Rijp, donker fruit, kruiden en kalk! Wat een dronk vulling, zuren, mineralen, fruit en geïntrigeerd hout. Zeer mooi in balans! — 9 years ago