Jeremiah Diaz

9.3

Clear, medium ruby in color; on the nose, it's clean with pronounced primary and secondary aromas of blackberries, black plums, and baking spices; on the palate, it's dry with medium acidity, high tannins, high alcohol, full body, and pronounced primary and secondary flavors of blueberries, black cherries, violets, clay pots, and mint with a long finish. This wine is complex and intense, but a little too tannic. Overall, I rate this wine as very good. — a month ago

with Nellie

Peter travis

9.0

We liked it. Would drink it again. Maybe from Costco?  — 2 years ago

Colette Gilmour

10

Great with pasta white wine sauce and cheese and crackers — 3 years ago

Henry Fuseler

9.0

3/2026. Nice fruit and feels good on the palate. Full flavor. — 7 months ago

David Shaw

8.9

Blackberry with mint on finish. Tasty! — 10 months ago

David Shaw

9.0

Columbia Valley Sauvignon Blanc. Pale white, excellent clarity. Clean nose. Lemon peel and height hay flavors, good acidity, snappy, crisp on palate. A good sipping wine that would stand up to food as well. Good value — 3 years ago

Robert Komoto

8.9

Very good. Berry, anise, almond, red fruit. — 4 years ago

Rachel Nesti

9.5

so tasty! low acidity with a robust flavor - hints of chocolate and cherry. easy to drink — 10 months ago

David Shaw

8.9

Pale white, neutral nose. Back label comments are accurate: lemon-lime, salinity, mineral finish. Refine those comments: lemon pith, lime, saline and mineral finish, slight skin astringency. Good acid, great varietal character even though some typical flavors are largely missing in action. No hay or grass, but a hint of herbaceousness. Good value for an entry level Sauvignon Blanc. — 2 years ago

Jane Finch

9.3

Smooth, leathery, perfect with pork tenderloin and asparagus. I want this again. — 3 years ago