Conrad Green

9.6

a sweet nose of light bright fruit. Some green apple, delicate oak notes and citrus. A steeliness but some of the 15 sweetness with a light salinity and delicate shards of acidity. Young but approachable. — 2 days ago

with BOT, Matt and 1 other

Lee Pitofsky

9.6

Dauvissat perfection. 2012 Preuses is in an amazing spot, riveting, chiseled, textural and pure with classic Chablisen oyster shell minerality in a tidal wave of spiced orchard fruit, lilies and the slightest nutty edge. It’s incredibly silky on the palate showing killer density without weight. Lasers of racy citrusy acids and a long saline finish round it out. Fabulous showing. — 2 months ago

Bridget Meagher

9.1

Taste as like Burgundy. 2021 Olivier — 2 months ago

GaryWEdwards

9.1

I interviewed this juice to present itself as the house summer sipper .:) — 2 months ago

Thijs Hendriks

9.7

1200 bottles produced — a month ago

Gilbert Van Hassel

9.5

Les ursules 2020 — 2 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.3

Raspberry fruit with tertiary development showing good Volnay can age well. This is great. 2009 — 2 months ago

romo

9.1

Strangely oxed day one, glorious day two. Maybe it’s me? — a month ago

Brendan Baker

9.1

Lemon-lime, white flowers, rain water, medium + acidity, classic 👍 — a month ago

romo

9.1

New worldly and young, improved with air. — 2 months ago