Deep red, nose of BlackBerry with hint of cranberry, starts a bit tight and acidic but after several hours of air opens to ripe blackberry and cassis with hint of vanilla oak, lingering finish of black fruit and tea notes. Still young. — 9 years ago
Spicy and nicely balanced — 11 years ago
The Tinto Reserva. Rich dark fruit, plum, blackberry, balanced with cedar, forrest floor, and a little green pepper in the background. Mouth watering, smooth and sticky tannin and a youthful, lively, fresh finish. — 3 years ago
Mature richness. Full body. Strong tannins. Yet a quick finish that I wish lingered longer. — 10 years ago
Ripe plums, vibrant acidity, subtle wood. Alive. From 40yr old Petrus cuttings. — 10 years ago
This is lovely. 100% merlot. Had I not known it was Spanish, I would have thought this was a Super Tuscan. Subtle oak, minerals, black currant. Very long finish. — 8 years ago
Mature, smooth, and worth it! - Aria, Las Vegas — 9 years ago
Bordeaux from Navarra. Marvelous. — 10 years ago
Louis Martin
Rich strawberry bouquet, full bodied semi-sweet flavor, has held up extremely well to provide a wonderful pour both on its own and when paired with a sharp cheese. — 10 months ago