Eric Urbani

9.4

Double the pleasure. 8% abv — 6 months ago

Ron Siegel

9.3

1st time trying this unicorn wine — 2 years ago

Pinotman /// Andreas

9.4

What can I say? Needs about 30 min of air odd at first and than absolutely brillant. Raspberry driven, thyme, touch oregano, lime, quite tannic at first which mellows out in the glass over time. Drink now or keep for 1-2 years more. A benchmark wine. A unicorn, A singleton, no one makes wine like Enderle & Moll. A perfect match with Salmon. Needs food. — 3 years ago

Amy Rehagen

9.6

Unicorn wine. 🦄 — 5 years ago

Ryan Kravitz

9.5

the label is cool featured a unicorn check. smells of a fine balsamic and olive oil tastes of a warm red berry tart with a deep ancestral earthliness the after taste reminds me of a lemonade that way it’s acids erode my mouth — 10 months ago

Eric

9.8

Total unicorn. The 👃 is 📈 — 3 years ago

Amy Neher

9.8

Unicorn Rose Bubbles is dry and very pleasant — 4 years ago

Ceccherini Cristiano

9.5

Someone says it's a unicorn and i reckon they are spot on
Nearly impossible to source in Australia
Arguably one of the best rosé in the world, the best in Italy
Surely hard to put it in a category i think the unicorn category suits it best

It's like a red that drinks like a white

Cola, mushrooms, oregano, sundried tomatoes and so much more that i can't even recall

No need to say you wanna accumulate as much as u can and i assure you if stored well this will last for longer then a decade

Ps. I nearly forgot about the Australian Open final when drinking this..nearly i said😅 — 10 months ago

Ted Corvey

9.3

Montlouis sparklers always seem to slap. The unicorn cartoon on the cage is a not so subtle hint of how this producer feel about this wine. At the price point, I feel the same! — 3 years ago

Steve Ramee

9.6

2000 was unbelievable! With Italian dinner and family, better than a unicorn! — 4 years ago