Torre De Tierra
Bodegas Habla
Habla del Silencio... Vino de la Tierra Extremadura Syrah Blend
Lovely blend from Trujillo — a month ago
Pardevalles
Gamonal Vino de la Tierra de León Prieto Picudo
Medium bodied, a little pepper nose with some floral hints. Aeration and or allow the wine to open for a bit before enjoying. Went very nicely with meaty mushroom bolognese pasta. — 3 months ago
Torre dei Beati
Giocheremo Con i Fiori Abruzzo Pecorino 2022
From Vanderbilt Ave. Wine Merchants. Lemons, vanilla, cake, dandelions, 🤤 — 8 days ago
Azienda Agricola La Torre
Brunello di Montalcino Sangiovese 2006
The 2006 La Torre pours a slightly hazy garnet color; browning with some rim variation. Medium+ viscosity with no staining of the tears. On the nose, the wine is vinous and showing the typical nature of the vintage; full, round, generous. The fruit is mostly desiccated in profile with leather, espresso, chocolate, earth and gentle warm spices. On the palate, the wine is dry with medium+ tannin and medium acid. The structure is very well integrated but keeping everything propped up. The finish is long, lovely. Drink now. I wouldn’t hold these past 2026. — 3 months ago
Bodegas Atalaya
Alaya Tierra Garnacha Tintorera 2021
mit Mary im Roma — 22 days ago
Bodegas Muga
Torre Muga Rioja Tempranillo Blend 2019
Founded in 1932 by Isaac Muga Martínez, now run by Manuel, Isabel & Isaac Muga Caño. Deep Ruby, aromas of sweet red and black fruits with pepper spice, unmistakable Muga. 4 grape blend from the Haro district (70% Tempranillo, rest Garnacha, Mazuelo & Graciano), palate shows cherry and currant flavors with espresso, vanilla & toasty oak tones. Soft full tannins, lively acidity on a medium+ finish ending with an earthy mineral character. Nice value! — a month ago
Dominio de Eguren
Protocolo Vino de la Tierra de Castilla Red Blend 2015
Really good for the price. Solid drinking wine, no need for food — 3 months ago
Viña Tridado
Puerta de Plata Reserva de La Tierra Catalunya Tempranillo Garnacha 2021
Once it breathes for 5-10 mins, just gets better and better. Picked up at Trader Joe’s. — 3 months ago
Doug Powers
I bought and drank a fair amount of Allegrini Palazzo Della Torre back in the late 1990s, and always enjoyed them. First time in the past 20 years, this seems a little softer and polished, a little lower ABV (13.5 vs. 14+ in earlier vintages), this is vinified using conventional fermentation as well as some ripasso fermentation (think Amarone drying grapes on straw mats), and has some very nice complexity and length, very nice!! — 2 days ago