Nancy Luxon

9.0

Wild forest berry. Brambly. Full. — a month ago

Steve Reiss

8.9

With dinner at Il Cortile — 2 years ago

Ryan Taylor

9.0

It's pretty tannic, so it's a wonderful food wine, but on its own, not so much. My guess it's a good wine to age. — 4 years ago

Randy Fuller

9.4

This wine is medium dark red in the glass and has a nose of strawberry and cherry, with an earthy element added to it -sort of a Beaujolais feel. The palate offers up brilliant cherry notes and a racy acidity, along with rather firm tannins. The oak treatment - only five months neutral - make this a great choice for backyard cookouts this summer. Don't be afraid to ice down this unusual grape. Valdiguié is almost extinct, I'm told. It was once called Napa Gamay. — 5 years ago

Carolyn Verheyen

9.6

Beautiful red fruits with great finesse. Light but with some rich body and lingering finish. — 7 months ago

John Willison

9.0

Stone fruit, lemon verbena, cheese rind. — 2 years ago

Jason Keefer

8.9

Ying and Yang with the grape varietals here, but they meet nicely in the middle! Juicy bright fruit with herbaceousness and woodiness. — 4 years ago

with Natasha

Pinotman /// Andreas

8.9

Nice a little light. Unique grape. — 9 months ago

Beth Petros

9.1

Leather, prune or raisin undertones. Different, smooth and delicious! — 2 years ago

Ryan Taylor

10

Deep red color, raspberries on the front, tannins dissipate quickly, warn spice finish. — 4 years ago