Steven Lee

9.5

Covid lockdown suddenly on 1st day of CNY and mucked up everyone plan. Black angus from local farm for dinner. Started not that good but after an hour into it, blue fruit and floral characters and marzipan appear. Reminicient of abit pomerol, abit napa. — 21 days ago

Stuart Rasley

9.2

Toasting to power back on! — 15 days ago

with Lisa

Eric Urbani

9.5

Dinstinct meatiness /smoke - — 21 days ago

David L

9.2

13’Sea Smoke Botella
Beautiful ruby red color.
Nose is very expressive. Black cherry, allspice.
The black cherry comes across also on the palate. Red plum, boysenberry, cherry cough drops, velvety tannins ,balanced acidity. Perfect spot after a 45 minute decanting. — 25 days ago

Michael Chelus

9.0

Apple, honey, lemon candy, dried apricot, oak and hints of butterscotch. Good acidity and balance. — a month ago

Meg Herring

9.2

Black cherry, black tea, cigar smoke, sage. Herbaceous, savory, firm tannins. Made by Tulip Winery.

(Sample) — 6 days ago

Chris Danner

9.2

Desi Vegas — Charlie’s 50th representing! — 5 days ago

Karen Skertich

9.5

Oh so good! 😋 — 4 days ago

Erika Barber

9.4

Local wine for the win — 13 days ago

with Aaron

Galen Hasler

9.2

2016. Dense structured best on day 2. Classic PN fruit black raspberry, forest floor bacon — a month ago