LM Segal

9.8

Nose of camphor and graphite ahead of an insanely structured and primary Sloan. Espresso and blackcurrant, blackberry and fresh earth. Took 2 hours to come out from cellar temp, but boy what a show. This has 20+ years ahead. Phenomenal. — 6 months ago

B

10

2007 Hundred Acre. Post-Thanksgiving dinner w McC at Jar. Decanted abt 1 hr before drinking. Still huge. Comp against ‘01 Sloan. This lacked some of the finesse that the Sloan showed. This is also so massive and too young to drink. — 5 years ago

Benjamin Keator

9.7

Hints of chocolate. Loved this wine! Guessed Sloan in blind tasting. — 7 years ago

with Michael

Nathan Renfro

9.7

Almost black colored. Just a quick decant and lovely ripe black and blue fruit forward, camphor, tobacco, licorice. Grippy yet rounded tannins, incredible mouthfeel, with a nice long finish. Incredible wine, absolutely loved it and can’t wait to see how it evolves over the coming years! — 6 months ago

Donna Adams

9.4

Tasted this at the Jamie Sloan tasting room in Santa Barbara. — 6 years ago

with Kelly

Bill Bender

9.5

I thought this was tremendous. Unlike the Groth cask reserve I get a vibe for the wine barrel treatment here. This is 15 yr old bourbon finished in Chappellet Pritchard Hill cab oak barrels. The bourbon itself has a red hue, possibly owing to the wine barrel. I actually poured my taste in to my wine glass after I finished off some Sloan. To me it's a more successful experiment than the Groth cask. The increased time in French oak has created a smooth, dry whiskey with absolutely zero bite. While I can't specifically pinpoint flavors of wine...or Pritchard Hill...the flavors of cherry and dark chocolate and less obvious sweetness places this smack dab in the middle of my wheelhouse--near my watches, converse and left behind bras. — 7 years ago

Al Shikoh

9.3

deep purple; black fruit, coffee beans, dark chocolate, licorice; full bodied, taut acidity, fine tannins, 14.9% ABV; sourced from single vineyard with red rocky soils, property owner also owns Château Le Bon Pasteur in Pomerol and Sloan Estate in Napa Valley — 2 years ago

Elliott Morgan

9.1

2/25/19
Renz sprinkle party for Sloan — 6 years ago

Michael Park

9.6

McClellan is a Goddess! You need to let Sloan breathe for an entire day to enjoy it at it’s best — 6 years ago

Carl Fischer

9.9

My reward for the 1:49:55 finish in the NYC Half Marathon (and for beating my fundraising goal toward cancer research at Memorial Sloan Kettering Hospital!). My prior score and notes on this remain consistent. I just LOVE this wine. — 8 years ago