A beautifully smooth Pinot Noir!! Wow — 4 months ago
Fantastic and light with right amount of sweet — 6 months ago
Fantastic cab, perfect by itself or wine dinner. Great compliment with the filet mignon I had tonight. Dry, yet a touch sweet, deep bold flavors. — 4 years ago
Jarvis will always have a special place in my heart and in the wine scene. To believe this was first made my Will Javis in 8th grade as a science project is iconic. You can taste the difference in using fresh oak barrels. This Cabernet franc would pair really well with lamb chops or a ribeye, Camembert cheese, or even some fire roasted veggies. — 3 months ago
Fantastic. Thanks @Abe Schoener . — 4 years ago
Ran out of the wine we ordered, and the bartender recommended this one. Good call. With the pork shank, it was delicious. — 2 months ago
Lovely aromas of red fruits and subtle hints of bell pepper. Light on the palate with tart cranberry and some underlying vegetal notes. A perfect summer red!! — 5 months ago
Chad Puckett
Very easy sipper. Not overwhelming on the sweetness. But not overly dry either.  — 14 days ago