Elisabeth Malestein

10

Fucking delicious. Brie on toast. — 6 years ago

Jordi Farre

9.0

Bon Rosé, olors elegants, bombolla fina, entrada fina i persistent en el paladar. Un punt sec però rodonet. 18,5€ al Celler Can Dani. — 9 years ago

Margot Mazur

8.9

This wine has BlackBerry, stewed plum, stewed fig on the nose. Very nicely balanced, medium plus tannins, medium length. Still easy drinking but with great body. 2014 vintage. — 7 years ago

Adam Burke

9.5

Absolutely delicious! — 10 years ago

Rachel Caggiano

8.9

Great expression of Viognier & Good blend. — 7 years ago

Joan Carles Naya

9.1

S'ha de vigilar. De tan suavet, et beuries l'ampolla — 9 years ago

Luis Kepler

9.0

Entrada de tempranillo y salida de Syrah (60%). Interesante combinación.
En el Golf de Salardú. — 12 years ago