Jay Kline

9.3

Chilled and opened about an hour before dinner and allowed to gently come to temp. Served alongside charcoal grilled Thai sausage, sticky rice, coconut Thai curry, herb salad, shallot, lime, garlic, chiles. Straw color, off-dry and a perfect pairing with the first course. Lychee, honey, white flowers and great acid. This is the kind of synergy you dream for in a wine pairing. Drink now but I expect this will drink well for a long time. Quite possibly the best experience I’ve ever had with Gewurztraminer. — 3 days ago

Neville Blech

9.0

Delicious late harvest Auxerrois from Luxembourg’s top producer — 5 years ago

with Igor

Rod Berry

9.5

Enjoyed at Auberges des Seigneurs in Vence, rural Provence. A perfect accompaniment to fire roasted chicken and Provençal vegetables. Rose petals on the nose, flavours on the palate encompass apple cider, crème brûlée, lemon citrus, and sweet grapefruit. Beautiful balance of acid and sweetness. Long satisfying tart finish. C'est superb! — 7 years ago

Tom Casagrande

9.1

Delectable has identified this incorrectly. It’s the 2020 Domaine de Colonat Seigneurs du Beaujolais Morgon. Great nose features nose-tingly granite dust, plummy cherry fruit, and yeasty spicecake. Full on the palate (14.5), with a nice initial whack of very pure fruit and decent acids, but the back half gets a tad dilute and the alcohol starts to show through. — 3 years ago

Roman Ochocki

9.5

Amazing. It's fruity, but I've felt only a sweet, ripe plum. But the best is the rest: spicy aromas with leather and smoke like from smokehouse. I simply love it! — 5 years ago

Gouranga Dhanagare

9.2

Great wine - easy drinking yet robust palate ... esp. with spicy food ! — 7 years ago

Kelly

9.0

Good flavorful lighter red wine -UVA — 4 years ago

Jason Krall

9.6

Excellent with pasta — 5 years ago

Louise Mosgaard

9.2

Lovely smooth, notes of ripe fruit, liqurish and peper — 7 years ago

Dave Montagne

9.0

Purchased at Domaine. Shared with Ros & Jean Marc for déjeuner. — 7 years ago