Christmas dinner — 4 months ago
Had it at Newport seafood restaurant in San Gabriel (BYOB - $20 corking fee).
Medium to light tannins. Earthy. Medium bodied with hints of dirt and gravel. Not too sweet. Medium finish. Easy to drink. Would buy again — 5 months ago
Great acid and big flavor. — a month ago
Nose of acacia and some salty air. Green fruit, a slight tartness, very enjoyable. Coats your mouth with lovely fruit and moderate acidity. Having this with a roast chicken. Good value. — 3 months ago
Another Mr. Wright special! A wonderful French Pinot Noir that lingers and is a bargain! — 8 months ago
Cved and tasted before giving to Fung for day away. Still going strong at this age as noted previously. — 4 months ago
Mit Vincent Bouvier an seinem La Sommelière Stand — 8 months ago
Nice, crisp. — a year ago
Matthew Cohen
Nose: white flowers. Powdered minerals.
Palate: sweet minerals. A bit of sweet lemon. Amazing. Long.
Fass selections — a month ago