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With the irrepressible Virginia Willcock. A cracking cab. Savoury, elegant, but powerful. With red snapper over fire, with saltbush, costal rosemary, beach mustard, dune spinach. — 6 years ago
Second time I've tried this, getting better. Nice acid and fine tannins, minerally, salty almost, pepper and great length developing. A gorgeous drop with braised saltbush lamb and toasted pearl barley risotto. 2013 — 10 years ago
October Cleveland
With the irrepressible Virginia Willcock. A cracking cab. Savoury, elegant, but powerful. With red snapper over fire, with saltbush, costal rosemary, beach mustard, dune spinach. — 6 years ago