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Louis Bouillot – Crémant de Bourgogne Brut Millésimé 2018 AOC Crémant de Bourgogne – Nuits-Saint-Georges, Burgundy, France 🇫🇷
Overview From limestone- and chalk-rich soils in Burgundy’s Nuits-Saint-Georges, crafted in the méthode champenoise. 60% Chardonnay forms the base of this vintage blend and 40% Pinot Noir, offering a sparkling wine that mirrors Champagne’s finesse while carrying a Burgundian soul.
Aromas & Flavors Fresh orchard fruit (apple, pear), lemon zest, brioche, and subtle minerality. Hints of almond and chalk elevate its elegance.
Mouthfeel Crisp yet rounded, with fine persistent bubbles. A structured, creamy texture balanced by bright acidity.
Food Pairings Excellent with oysters, scallops, or sushi. Also pairs beautifully with creamy cheeses like Brie or Comté.
Verdict A superb Crémant, layered, refined, and capable of standing tall beside many Champagnes. A hidden gem for those seeking value without compromise in elegance.
Did You Know? Crémant de Bourgogne is produced under strict regulations similar to Champagne, including secondary fermentation in bottle and extended lees aging, yet often costs a fraction of the price.
🍷 Personal Pick Highlight Among the most structured and Champagne-like Crémants I’ve tried. Simply amazing. Cheers! — 22 days ago
Wonderful Brut from the Bourgogne (Burgundy) region of France. Nice combination of Chardonnay and Pinot Noir grapes. Taste of apple and mild citrus flavors. Sips well any time but also a great starter for Lunch/dinner. Great value! Frank October 2025 — 2 months ago
This is an excellent Cremant. An explosion of red berries on the tongue, lots of bubbles. Very much like champagne, finishes dry and clean. Great price for such an outstanding sparkling wine — 5 months ago
I was surprised. I asked for whatever Franciacorta they had, she said they only had Trentino opened, they offered this, and I was not disappointed. It was excellent.
Freddy R. Troya
Louis Bouillot – Crémant de Bourgogne Brut Millésimé 2018
AOC Crémant de Bourgogne – Nuits-Saint-Georges, Burgundy, France 🇫🇷
Overview
From limestone- and chalk-rich soils in Burgundy’s Nuits-Saint-Georges, crafted in the méthode champenoise. 60% Chardonnay forms the base of this vintage blend and 40% Pinot Noir, offering a sparkling wine that mirrors Champagne’s finesse while carrying a Burgundian soul.
Aromas & Flavors
Fresh orchard fruit (apple, pear), lemon zest, brioche, and subtle minerality. Hints of almond and chalk elevate its elegance.
Mouthfeel
Crisp yet rounded, with fine persistent bubbles. A structured, creamy texture balanced by bright acidity.
Food Pairings
Excellent with oysters, scallops, or sushi. Also pairs beautifully with creamy cheeses like Brie or Comté.
Verdict
A superb Crémant, layered, refined, and capable of standing tall beside many Champagnes. A hidden gem for those seeking value without compromise in elegance.
Did You Know?
Crémant de Bourgogne is produced under strict regulations similar to Champagne, including secondary fermentation in bottle and extended lees aging, yet often costs a fraction of the price.
🍷 Personal Pick Highlight
Among the most structured and Champagne-like Crémants I’ve tried. Simply amazing. Cheers! — 22 days ago