Classic Spanish vermut rojo, a great apertivo, sweet, but not cloying, served before tapas at Barcelona Wine Bar, South End, Boston — 8 months ago
Ruby, blackcurrant — 4 years ago
Excellent wine!!!! Great by itself! — 5 months ago
At dad’s birthday pasta night. Full flavor and dry but thick bodied. Favorite of the night — 10 months ago
Rojo intenso. Frutos negros. Tabaco, co retrogusto duradero. Gordo. — 4 years ago
2021 at el Che in Chicago. Very good (I’d have rather it a bit more chilled!) — 7 months ago
Wine enthusiast South America tasting.
Very saline — 2 years ago
Maravilloso , rojo brillante, afrutado negro.
— 4 years ago
A really great choice for an accessible Okanagan red. The kind of wine that could win at a blind tasting party. Red and black fruit but also with the roughness of a meaty steak on the nose. Quite a contrast on the palete where smooth roundness pervades. Not a lot of tannin here. Made for the here and now. Naramata Original. — 4 years ago
Monique Gillioen
Mooie droge witte vermouth — a month ago