Matthew Cohen

9.0

Nose: muted after a bit. Intense on pop and pour.

Palate: dark fruit. Chocolate. Heat? Clunky. — 10 days ago

Daniel M

8.9

Second take on this one because I really enjoyed it the first time and we even went back to buy a couple of bottles to bring back home. Previous notes stand and we had it with food this time around and it works super well with white meat cooked on the grill and light summer veggie and salad dishes. Last evening in the Polish mountains. We will come back. — 5 months ago

Carmen Ranta

9.3

Balanced in every way. I love it. — 2 years ago

Angela Sanks

10

Lovely! Baked pears, vanillla nose …. dry and crispy, great acid — a month ago

Chris MacLean

9.2

Exuberant, slightly naturale, bright, olives. QPR king. — 2 months ago

with Sarah

Kenneth Kramme

9.0

Very nice flavours of cherry, plum, raspberry, and a touch of leather/earthy (in a good way!) Well balanced. Nice bottle too! — 3 years ago

Peter van den Besselaar

9.1

Vintage 2020 | if all generic Bordeaux was at this level, there was no problem wathsoever. Strict when popped and poured. But with a day (or two) for what is left in the bottle it’s so comforting and velvety. Paired with old sheep’s cheese. — 2 months ago

Brian Franke

8.9

Boat bubbly — 6 months ago

with Sara

Linda Jacobs

9.0

Light and refreshing — 10 months ago

Lyle Fass

Founder Fass Selections

9.6

This is a legendary wine and wow is this elite. Nose is the essence of NSG aka “The Bordeaux of Burgundy.” Stunning cherry fruit. So vivid. A creamy aspect also to the nose but on top of wet earth and stones. Tiny berry fruit intensity and mashed violets. Super aromatic. Palate is so well knit and silky with a meaty element as well and distinct cherry fruity. Mid season but also some black cherries as well. This has classic Ledy structure but is so approachable for this bottling. That’s 17! Will be back as it opens. But out of this world right now. Amazing tiny berry intense fruit! Also a pastille effect on the finish. — 3 years ago