Lovely notes and dry with subtle carbonation. — 8 years ago
Tremendously smooth, bold red with well rounded tannins. Chocolate, barbecue smokiness, stewed red fruit. Superb with rare beef, mushroom soup. — 11 years ago
When your wife gluggs this, it automatically gets a 10. I’ll take . 4 off just to preserve some wine cred. But really, this is what it’s about: an off dry Lambrusco made by a small producer for about 9$. Clean, blackberry infused fine mousse with a dry aftertaste, even though it’s the Amabile ( sweet) version. Think Ribena, carbonic version. Skol! — 4 years ago
Starting off brunch right! — 11 years ago
Damn good Lambrusco. Dark black currants, good mousse. Small family producer & for 10$ makes the whole package sing — 6 years ago
Rinaldini vineyard Lambrusco Brut - rich purple color with just enough sparkling. Dry but has enough fruit which will hold up to most foods (11.5 alcohol). Decent price for $17. — 9 years ago
Kaitlyn Agle
Sparkling red, with sweet fruity notes, but not overly sweet. — 2 years ago