heidi schlegel

10

Perfect desert wine, not overly sweet. — 3 months ago

Matt

9.6

In a great spot. Appears to have really shed some baby fat, the sucrosity of the fruit diminshing and the mineral and tertiary notes coming to the front. Lavishly textured, great length, a wonderful accompaniment to an array of vegetable dishes. Pineapple upside cake, roasted nuts, cooked yellow plum, marmalade, garrigue, cruahed stones, yellow blossoms, marzipan and honey, cream, olive oil. — 2 years ago

Robert McCall

9.4

Wow. This guy shed its youthfulness within the hour after it went into the decanter. Evolved several times over the next two into a real treat. Dark fruit, cedar, leather, lavender. Scent geek stuff. Silky tannic grip emerged to frame dark fruit, tobacco/mint, a l’il spice box. This producer delivers every time for me. Quickly becoming my go to Bordeaux house. Awesome again. — 5 years ago

Ryan Moore

9.3

Fruity and nice — 8 months ago

Gaby Cradock-Barnes

9.1

Sweet and light but not so sweet that it was sickly — 2 years ago

Mike Saviage

9.1

Deep dark reddish purple. Opaque. Medicinal nose. Notes of cherry kirsch, anise, herbs and spice. Very ripe fruit in the mouth. Hot. Like cough syrup almost. Needs to develop and shed the heaviness. Not my style of CdP. — 4 years ago

LS MacNamara

9.5

Not a great photo but love this wine from Waiheke island — 5 years ago

Chris Thompson

9.0

This is a nice “easy-to-drink” wine! Soft enough for almost any pallet yet pairs with so many things: burgers, red meat, cheese, fruit, or just sip! — 2 years ago

ESF

8.9

On the downslope but still tasty - this was my last anyway... anyone squirreling these away, drink up! — 4 years ago

Arden Barnett

9.2

Fun bottle. Shed the fruit, turn up the scent and taste of a nice cigar, cedar wood, coffee, and scorched earth. Grippy finish. Still fairly tannic. — 4 years ago