carmen

10

fortified sweet champagne with flavors of dried strawberry. i’ve never had anything like this! — 2 months ago

Brian Hearty

8.9

N.V. Dessert Wine. This was the D.H. Lescombes Ratafia. Sweet and honeyed. Very good. — 4 years ago

Brandon Boesch

9.5

I am absolutely loving these south hill ciders. So fresh and so clean. Nice sweetness on this one but tastes like apple, apple skin, a hint of pear actually, and a bit of citrus. So tasty! Batch 1701 — 4 years ago

Stanislav Lobanov

9.2

17/20 (92/100) Приятный, многослойный аромат безо всяких тонов спиртуозности или сивушных масел: курага, изюм, грецкий орех, яблочное варенье, ваниль, морёный дуб. Сладкое, но свежее с хорошим уровнем кислотности. Отличный баланс! — 5 years ago

Patrice Conxicoeur

9.3

90-16 awesome — 6 months ago

Josh Morgenthau

9.6

Incredible briskness and freshness on the nose of seashell, lily and golden russet apple with a butterscotch undercurrent. Palate is zippy with amazing density. The acid itself is almost astringent at first, like the juice of the pineapple core, but mellows out and reveals other flavors like yellow plum, apple, kiwi and fondant, all braced by stony minerals. There’s a subtly sweetness on the long finish that makes this approachable now, but it really needs much more time.

This wine is endless. I mean still improving on night 5 when I couldn’t not finish it. — 2 years ago

Michael Schamis

9.4

A spectacular ratafia. Gently sweet with beautiful richness and wonderful depth without any heat from the fine de Bourgogne. — 4 years ago

with Jeffrey and Kati

Neal Krishna Devaraj

8.9

Very interesting made from combining distilled leftovers from champagne process and mixing with grape juice — a year ago

Vanessa

9.1

Black cherry, blackberry, plum, cassis, vanilla, coconut, violet, nutmeg, oak, wet earth. Delicious and complementary pairing to earthy meal of steak, baked russet potato, with asparagus. Vintage 2017. ABV 14.6%.
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#celebratorymood #cakebreadcellars #cakebreadcabernet #napavalleywine #napavalley #cabernetsauvignon #wineandfoodpairing — 4 years ago

with Deked1

Joe Wilkinson

9.1

Smooth and like a port but better. Lower alcohol. 😀 — 5 years ago