Dia raiz.
2015 no RJ e em GVA performou bem melhor.
@ corrutela — 5 years ago
At Bracero de Raiz in Little Italy of San Diego — 9 years ago
Adam got this in Mexico. Has a Szechuan-like tingle — 3 years ago
Lemon curd, sourdough, apricots. — 6 years ago
Great Taste! Wow!
You have to prove... absolutly! — 6 years ago
First tried it at Meridians' wine tasting in January, 2015 — 10 years ago
I don’t necessarily feel like I need to eat with this, but if I did it would be salami — 4 years ago
Chris Guzman fave Helen the bottle. Shared it at home. Very good! — 6 years ago
Fruity with a dry finish. Interesting. — 10 years ago
constantin a velo
Vers la pomme, — a year ago