Portalupi Wine Co.
Enfield Wine Co.
Haynes Vineyard Syrah 2011
This was excellent cool climate syrah—to paraphrase another reviewer, in the style of northern rhone minus some of the more feral elements and with a bit of CA warmth in the form of dark berries and cocoa. Another hit from Enfield — 13 days ago
Cuvée Co. Wines
The Kenneth Vintage Brut Pinot Noir Chardonnay 2016
A very good local fizz. 50/50 Chardonnay/Pinot Noir. — 15 days ago
Creative Whisky Co. Ltd.
The Exclusive Malts Cameronbridge 25 Year Old Single Grain Scotch Whisky 1992
4th in tasting. I’m really liking this one. It’s just got a bit of everything nose, viscosity, taste, finish. Way solid. This is surprising to me since I would have thought that independent bottlers would have been at a disadvantage to the actual producer. Learning. — 21 days ago
Bedrock Wine Co.
Lorenzo's Heritage Dry Creek Valley Red Blend
OMG was this good. Surprisingly accessible in its infancy. The wine is clear and light colored red with very mild tannins. Loaded with dark berries, both the sweet and acidic side. As it got a bit more air, the 65% Zin in the blend showed through with delicious jammy-ness. The rest of this shipment go in the cellar for a least a few years.. — 2 hours ago
Cruse Wine Co.
Evangel Carignan 2018
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
I enjoyed it because for me, this shows true #Carignane typicity. High acid, tangy crunchy, red Apple aromas and flavors. Rich ripe fruit. Subtle sweet spice. This #carignan it reminded me a lot of the #cariñena I make. — 16 days ago
Waylan Wine Co.
Baie Dankie Santa Ynez Valley White Blend 2019
In Afrinkaans, Baie Dankie means Thank You Very Much. Thanks to @Brad Saarloos & @Greg Saarloos And Crew for this white blend. Paired with a Double Smoked Ham w/Maple Syrup Glaze 🤤 — 5 days ago
Frank Kuo
Color of different shades of purple. Nose of ripe cherry. menthol, oak, strength of alcohol, warm and vanilla. Taste of sweet dark fruits, mellow tannins, a bit chocolate and vanilla, quite chewy, some ripe grapes, a bit tobacco leaves, and a bit zesty. Aftertaste is clean, shows some more tannins, oak, and vanilla. Reminds me of Bogles Phantom. Not bad. — 9 days ago