Bob McDonald

9.6

This is a riper style than is normal for Craiglee which is usually quite cold climate peppery. This is full bodied showing blackberry, spice, liquorice and some black pepper. Always a reliable top quality Shiraz. The vineyard is just to the north of Melbourne’s Tullamarine Airport in cool climate Macedon. Could see out the 2020s in the Cellar. — 2 days ago

Bob McDonald

9.1

My last bottle of 2015 Applejack Pinot Noir. Sweet red fruits - lacked the complexity I was expecting at 10 years of age. The following night more savoury, earthy, mushroom like notes making the wine more complex and delicious. My early notes years ago, showing overt whole bunch influence have integrated into the overall wine. — 2 months ago

Doug Powers

9.9

[9 hour decant] Stunning vintage port, great aromatics, very fine color, super nice balance between fruit and spirits, super long, lingering finish, great wine to celebrate having hot water again in our house (7 days to locate and have a new water heater installed), pretty much a PERFECT bottle of vintage port!! — 4 months ago

with Jim

Bob McDonald

9.2

This wine was lost in my cellar for a couple of years until I found it a few days ago. As a 2016 I probably would have drunk this a year or two ago. Now at 9 years of age it is a wonderful Chardonnay with more complexity and intensity. More on the citric than stone fruit side. A good example of mature Yarra Valley Chardonnay. — 15 days ago

Adam Gäfvert

9.5

A real office Christmas party treat. Full of grace and depth. Really enjoyable atm. Half bottle. — 3 months ago

Doug Powers

9.2

[8 hour decant] The spirit in this bottle seems non-integrated, which is the first 1985 Graham’s we’ve drunk where I recall this being the case, this is less sweet as well, so ultimately a good, but not great, bottle of 1985 Graham’s. We’ll see how future bottles of this wine show. — 3 months ago

with Jim

Dominique Elena

9.8

Bottled in 2015. One of the best lbv. In de geur doet hij eerder denken aan een oude chateuneuf. En dan in de smaak.. heel smooth, veel concentratie, heel fresh. Mooie tannine. — 20 days ago

Jerry Raphael

8.9

A little caramel on the nose and the first part of taste was not much but opened up midpalate to finish with caramel and spices.

This was a half bottle that cost $13.79 back in the day. Had this with dessert at Le Virtú in Philly — 2 months ago

Peter van den Besselaar

9.3

20 years tawny port | great balance with beautiful smell of figs, nuts | paired with shropshire blue — 3 months ago

Jan A

9.5

Given my "too early" assessment in 2021, I decanted this bottle 6 hours in advance. Beautiful nose of purple fruit / violets. Early drinking window. Good balance. Not spectacular but solid. For my palate this will be the best in the coming 5-10 years when the fruit is still notably present. — 4 months ago