2022/6/8-10 with scallop crudo, homemade fresh tagliolini al Portonat, frico, etc. A nice mix of more “typical”, bright Sauvignon Blanc citrus and herbs with richer, stone fruit notes. Strong minerality, sneaky richness and plenty of acidity ensure a strong structure, and subtle depth keeps one coming back. — 3 years ago
Had this in Marseilles — 9 months ago
Sylvia Loeb Set20 02gfs — 4 years ago
Stark fatkaraktär, fruktigt smakrikt. Väldigt gott! — 5 years ago
Álcool 11,5%.
Dúvidas com relação as uvas. — 4 years ago
Ripe blackberry and black plum coalesce with baking spices such as cocoa and an underlying flavor of savory spices such as cayenne. — 4 years ago
Mark Eastom
Subtle, and great. Peach, apricot, wet stones, little wet wool, nice acid. — a month ago