Liz Bird

9.0

Delicious. Boccatos. — a month ago

Juan Pablo Perez

9.0

Nariz: limon, piña, manzana, grosella, piedra mojada

Boca: Acidez M/M+, Alcohol M

— a year ago

David Shaw

8.9

Newish vintage, 600 cases produced. 94/6 blend of Grenache Blanc and Roussanne from three vineyards: Boushey (81% GB), Weather Eye (13% GB), Olsen (6% R). Pale yellow white, excellent clarity. Floral, vanilla and mild aldehydic barnyard aromas. Guava, lactic flavors, tropical fruit finish (banana then coconut? But this ain’t no Piña colada). Lingering cherry and heavy (skin and seed) tannic aftertaste . This is either serious experimental winemaking, or ultra craft-focused ‘blanc de noir’, or is this just their iteration of a pale “orange” wine? Massive tannins for a “white” wine. Not a wine for the faint of heart. Dry, just enough acidity, fruity but still pondering this one... The trop fruit flavors backed off, with cherry and other red fruit and Grenache character flavors emerging after 30-60 minutes. Tannins also softened somewhat, with patience — 4 years ago

Juan Pablo Perez

8.9

Nariz: cereza, ciruela, cassis, vainilla

Boca; Tanino M/M+, Acidez M, Alcohol M+

Algo over extracted — 5 months ago

Juan Pablo Perez

9.0

Nariz: limon, toronja, fruta tropical, piña, piedra mojada, algo de grama

Boca: Acidez M+, Alcohol M/ M+ — 2 years ago

Monique Blanchard

9.2

2015 great tasting cab — 4 years ago

William Paley

9.4

beach bliss. piña colada nose, lovely oxidative amber hue, barbecued peach, and a little roasted corn.....I don’t think I could find a better match for this setting - but . remember the light blue Hawaiian Punch nobody liked? I kinda liked it..... — 4 years ago

with Jess and Frank

Daniel Jara

9.5

Piña , bouque de auténtico añejamiento, mantequilla , cereza oscura , jazmín . Vinazo ! Súper recomendable — a year ago

Adam Kincaid

9.2

A piña colada in sake form - very fun and a big time crowd pleaser! Creamy, smooth, and unfiltered. Medium bodied texture that reminds me of pulpy orange juice. Roasted coconut, pineapple, some grapefruit and banana. — 3 years ago

Paul K

9.5

I’m going to have such a hard time saving any bottles of this for the long haul. It’s amazing now. — 4 years ago