Peter van den Besselaar

9.4

Vintage 2019 | Deep dark colour. Morellocherries. The smell opens up like a peacock 🦚 tail, I like that. Voleptuous rich taste, too young clearly - great potential! — 8 months ago

Jean-Louis Carbonnier

8.9

Peacock Inn — 3 years ago

Mike Saviage

9.4

Ordered off the list at The Compound in Santa Fe. Deep dark brooding color. Has the funk in the nose. Notes of bright fruit, bing cherry, forest floor, sliced mushrooms and smoked meat. Could easily be guessed as old world given its style and funk. With air it blossoms and shows its full peacock. Really good juice. My first de la Cote wine and certainly not my last. — 3 years ago

Peter van den Besselaar

8.9

Vintage 2017 | clove smell like a fanning peacock 🦚 tail in taste high acidity and minerals — 2 years ago

Peter van den Besselaar

9.4

Vintage 2015 | smell opens like a peacock tail, multi layered, refinement and souplesse, Margaux Alike — 3 years ago

Tobin Trevarthen

9.6

The first year vintage. A special treat during our tasting. A great year was showing its peacock colors. Continued to evolve as the tasting wore on. Soften tannins, but fruit stool was lively and present. — 4 years ago

Peter van den Besselaar

9.2

Vintage 2017 | smell with flint. Cacao. Smell like a fanning peacock tail, which I like a lot 😏 good acidity. Great balance. Long aftertaste. — 2 years ago

Adam Beasley

8.9

Nice fruit here. Porch pounder - bottle disappeared in no time. Nothing terribly exciting, but certainly not offensive either. — 3 years ago

A Burke

9.0

Excellent 2017 vintage — 3 years ago

Mike Saviage

9.6

I brought this. From a bottle with a 6 cm ullage. I was worried about giving this too much air before the tasting so I double decanted it and stopped it – so the air it got was at the event. This was a good strategy as it started out pretty nicely, but then powered up and had some peacock moments during the afternoon. My score grew during the day. Notes of raspberry and rhubarb and Asian spice that is typical of Vosne wines. Nice, sweet profile with complexity and pizazz that grew with air. Nice showing for a not so great bottle condition and a not so great vintage. — 4 years ago