Excellent. Perfect red for me — 14 days ago
Robust skin contact for weeks - array of rich mountain herbs, nuts, tannins. Not a wall flower! — a month ago
For the value reminds me I need to drink more cabs from Chile. This was delicious — 24 days ago
Classic Barolo via the stellar 2010 vintage (now +15 yrs). Medium / pale garnet and pours to a transparent center. Pop-and-pour to taste, with a much needed 2-hour decant to follow. Bone dry, high tannin and medium+ acidity, just like I like it. Tons of dark red fruit; this is drinking exceptionally well now, but would certainly benefit from 10-15+ more years in the cellar as the nose continues to develop. The finish is long / strong and heavily structured; simply a gorgeous expression of the Rocche dell’Annunziata Riserva! — 33 minutes ago
Fruity without being sweet — 23 days ago
Bottiglia N 0000329 - Favoloso! — a month ago
Very smooth — 11 days ago
Double decant and pour(lots of chunky/fine sediment). A striking still dark ruby red color with bricking. On the nose: expressive notes of dried marchiano cherry, cassis, herbaceous, floral, minty eucalyptus, cinnamon, touch of funky earth. Taste: sultry, elegant, nice mouthfeel wine with dried cherry, tobacco, red clay, worn leather, lots of pepper, and a wet soil cocoa medium plus finish. YUM! Nice showing at 30 years! — 21 days ago
Purple AF and delicious! Baking spices and ripe juicy red fruits. High in tannins. Got me hamskie after 2 glasses. — a month ago
Matt Perlman
Sangiovese / sagrantino / montepulciano blend from hilltop vineyard, several years of tank and cask ageing but no new wood. Huge wine but somehow manages to be lively and dimensional. Dark, fleshy red and black fruits with lots of savory, herbal and floral elements — 15 days ago