Darci Londo

9.0

It is light, crisp, and dry with a hint of apple and a light to medium body. It is easy to drink and great for summer. — 4 months ago

Jon Ebsworth

9.0

Cherries and a lively tart edge to this. Great with tapas at Paco restaurant in Bristol. — 2 years ago

Juan Alberto Cano

9.0

Celebrando que hemos salido negativos. Mono paco mdel y yo. Un vino francés que me ha dado mi madre que está riquísimo no sabemos si es que llevamos encima 4 cervezas o que realmente está bueno. — 3 years ago

Roger Ray

9.2

"in the nose and on the palate, you'll find blackberries, blueberries, black pepper and spice, with notes of tobacco and vanilla floating in the distance. This wine spends 12 months in French Oak. Paco puga is always doing something fascinating, making Burgundy style wine with Malbec, say or challenging three friends to each create a separate wine than blending them all together with his own. It's always out of left field & it always works." — 6 months ago

Mark Knox

9.8

Yes, just yes — 2 years ago

Randy Fuller

9.3

This wine also has an earthy tone to its nose, but not as strong as Paco & Lalo. The citrus aromas come through nicely and are accompanied by a light floral bouquet. The palate is loaded with lemon and lime and the acidity is gentle enough to pair with something spicy. — 3 years ago

Zviad Eliziani

8.9

Nice wine tones, minerala, taste .. — 9 months ago

Sam Wood

9.2

Well done — 2 years ago

A T

8.9

Secret Santa gift from Paco - smooth but a little peppery — 3 years ago

Randy Fuller

9.4

An earthy nose masks the floral arrangement one expects. There are some herbal elements there, but more along savory lines. The palate shows apples, peaches and a shovel of the earth of Rías Baixas. Nice acidity and a pleasantly earthy finish cap a wonderfully different style for the region. — 3 years ago