Morgan Diamant

9.4

Hitting its stride nearing peak drinking window. Great nose and complexity on the palate with dark fruit, well integrated tannins, and a long finish. Black cherry, blackberry, plum, cranberry, coffee, chocolate, hint of vanilla. $45 at total — 4 years ago

Bret Barker

9.4

My buddy went deep in his stash. He used to work here. 140 cases made of this gem. Known more for their Syrah this cab/merlot/ cab franc had a lot going on. — 7 years ago

Paula Strebig

9.0

Pear-citrus on the nose. Lemon grass, mild acid, nice minerality @the beginning of the bottle. But - Wow this mellows with some time. Palmelo on the nose. Smooth pear with a little citrus, a little sweetness. Love this one! (Chicken curry w/ rice) — 9 years ago

Tegan Marriott

9.1

This is Rocks of Bawn willamette valley, yamhill carlton, Pinot noir. Not what this site claimed. I believe this is by the O'neill family, of Owen Roe fame. A fresh &fun take on this ubiquitous varietal. — 4 years ago

Meg Herring

8.9

Really yummy stuff! Apparently this guy is a one man show making wine in a garage. — 5 years ago

McKenna Rowe

8.9

This is actually for a Pinot noir not a red blend. More full body and fruit then you'd expect for a Pinot. Very light on aroma. Juicy medium dark cherry flavor. — 8 years ago

Jason Gaffner

9.3

04 is drinking like a champ right now — 10 years ago

Ellen Clifford

8.9

Oh hey! Line39. I keep wanting to ignore them but they keep overdelivering on price point and right now if I can tell you a good budget friendly thang to find at Whole Foods...here for that. It has a bunch of that yeasty lees-y honeyed fruit richness but a refreshing acid and...damn I am enjoying this wine also it goes well with cheesy-ness on bread aka white pizza. Also I get a hint of beer and peanut shell but blinded, what would I think this was? Maybe okay maybe a pinot Grigio but an old world one. I don’t know if there are manipulations on this wine but it has a good balance and taste. I like. — 5 years ago

Rochelle

9.7

Phenomenal not to dry not to sweet very nice with halibut — 7 years ago

Nicole Talisse

9.1

Great light Pinot based rose @Christian Freitas @Caitlin O'Neill — 9 years ago