Chris

10

I like it a lot. Meow — 7 years ago

Eric Hwang

9.0

Dry lemon-lime and crisp apple flavors yield to buttery croissant and touch of saline finish. Fine persistent bubbles make this as good as many French champagnes. Paired especially well with sashimi and Japanese food. Great alternative to sake. — 8 years ago

Tony Camsjö

9.0

Härligt fyllig, lång smak i munnen — 7 years ago

Jennie Merchant

9.6

First Malvasia in Croatia - at restaurant perin — 9 years ago

Steven Kahn

9.1

Perfectly balanced — 10 years ago

Logan Smyth

9.2

Drank this is Dubrovnik. Very tasty. Strong notes of blackberry jam. — 8 years ago

Steven Kahn

9.1

Another well balanced blend — 10 years ago

Edward Hoover

9.0

Bought at a wine and cheese shop south of Dolač market and ate in the park. — 10 years ago

with Heather