Ellen Clifford

8.9

Super mellow. New worldian perhaps? Velvety and not super nuanced but good to consume. — 3 years ago

Carlos Mejia Greene

8.9

2012 vintage. Went great with pizza — 7 years ago

Jill Schuchardt

9.1

Acid, big fruit jam- black fruit (cherry) slight spice at the end. Thinner to start, maybe a floral aftertaste. Good with cured meats/ meat — 4 years ago

John Krupa

9.0

Slightly dry and a touch of sweetness. Cherry notes with very little tannins. Drinkable. — 7 years ago