Tart and vibrant peach with a long round finish. — 2 months ago
Nose is leather, tobacco, dried mushrooms. Mouth is dark cherries, smooth tannins. Perfectly aged. Excellent stuff. — 9 months ago
Family chicken parm — 3 years ago
Powerful and very very young. High acid, great red fruit and broad mouthfeel. — a month ago
Really fine annata. Very interesting nose shows fresh and macerated cherry, tomato leaf, powdered rock dust, and a wee bit of spice. Nice intensity in the mouth, with a big whack of dense, pure cherry and rock dust minerality, turning savory in the long finish, which has very nice acidity and a slight and pleasant bitter component in the tail end. Drinking wonderfully now, I think it will improve over the next year and hold for at least a couple more after that. — 8 months ago
Great for pizza night! Smooth and the tiniest bit sweet. — 2 months ago
Probably Tamuras. Very good — 9 months ago
Joe L.
Oaky bright purple fruit with lingering spice — 18 days ago