We just drank this wine and we tasted raisins, dark fruit, and dark chocolate. Very lovely and no tannin. — 9 years ago
Yummy. Best Merlot ever!!! — 9 years ago
Needs some decant time - 2hrs minimum. Chocolate, cherry, smoke, raspberry. Quite nice- worth letting it sit in my wine rack for 6 years! — 5 years ago
Holy boozy. But, age has smoothed it out a bit. Oaky. But so boozy. Ah - smoothed out even more after open for a bit. Changing rating. — 7 years ago
Hints of goats cheese in the nose. — 9 years ago
Smaller Italian winery. Decent Nero d’avola. — 6 years ago
2012. Very good. Honeysuckle and pear. A little oxidized with toasty vanilla on the finish. — 7 years ago
Good wine for a cold evening, hints of oak and vanilla — 9 years ago
Dana Wagner
Gotta watch the election with a good, full-bodied California cabernet. Dark black fruit and a little leather on the nose, rich and blackberry with plum on the palette. — 4 years ago