Kirk F

9.3

Had fun with this one on Father’s Day out of a make your own 6 pack. I’ll get 6 of these next time! Nicely balanced hop/bitterness/citrus notes. — 6 years ago

Peg Hanssen

9.1

Catalonia Spain
Surdyk's Staff Selection (Noelle Starr): The non-vintage Brut Reserve, made from indigenous Spanish grapes, undergoes second fermentation in the bottle, is aged for 15 months, and is a fantastic value – even at full price. Aromatic and elegant, there are notes of citrus, Asian pear, hints of flower and a touch of biscuit. The finish is dry and refreshing. Thoughts: start by using a regular wine glas, as a bigger bowl helps bring the aromatics front and center. Pair with anything salty (potato chips), creamy (brie smeared on a fresh baguette), or crunchy (fried chicken is especially good.) Pairs wonderfully with Blue Earth, a delicious brie-style cheese from Mankato, MN
Surdyks Spring 2015 Sale - $7.99 (compare at $11.99). Great with Sticky Chicken — 7 years ago

K S

9.7

Stopped @ Chankaska Winery on Sunday, on way home from Leuer's wedding in Mankato!
Beautiful winery! Bob waited in truck, while I did tasting. — 9 years ago