Lynch Bages

Château Lynch-Bages

Blanc de Lynch-Bages White Bordeaux Blend 2016

Crisp tropical fruit. I don’t drink a lot of white Bordeaux but this was real nice! — 3 days ago

Severn, Kohei and 7 others liked this

Bodegas Abadal

Pla de Bages Crianza Cabernet Sauvignon Merlot 2015

Aromas de frutas negras: ciruelas y pasas con notas especiadas.
- En boca tiene un sabor elegante y aromático, con toques de menta y regaliz.
— 10 days ago

Miquel liked this

Terres d'Avignon

Selected By Kermit Lynch Côtes du Rhône Red Rhone Blend 2017

#tbt one of the Adventures Club picks for September. Really nice and smooth blend, think I need to stockpile some... ! tasting notes mention soulful and also black olives, which the bottle still smells like. — 9 days ago

Château Lynch-Bages

Calvet & Co Pauillac Red Bordeaux Blend 1990

Holy cow! Great bouquet of mushroom forest floor and cedar. Tart flavors very complex w amazing length — 2 months ago

Château Lynch-Bages

Echo de Lynch-Bages Pauillac Red Bordeaux Blend 1982

Very typical 1982. Kind of rich, low acid, not real defined. But very tasty. — 5 days ago

Craig Williams
with Craig
Craig, Hugh and 1 other liked this

Brunier & Lynch

Racines Grenache Blend

Beautiful Grenache at The National in Telluride! Perfect pairing with lamb shank and Pablo crusted trout. — 17 days ago

Dom Pérignon

Limited Edition David Lynch Cuvée Brut Champagne 2002

Explosion in your mouth when ate with food — 18 days ago

Château Haut Lariveau

Red Bordeaux Blend 2015

medium ruby red with watery rim; black cherry, plum, dark chocolate, mint; medium body, high acidity, medium tannins/fine grained, 13% ABV; ripe vintage, made from 100% Merlot, organically farmed in mixture of clay, limestone, and gravel, élevage in 25% new French oak, a Kermit Lynch; $39 — 2 days ago

Château Lynch-Bages

Pauillac Red Bordeaux Blend

Pulled this from the cellar for an international guest. Still holding up well; much better than the 1983. — 5 days ago

Château Haut-Bages Libéral

Pauillac Red Bordeaux Blend 2000

David T
9.2

For our wedding reception in Cortona, I packed a magnum of 1986 Haut-Bages Liberal. Since then, we have bought it in all good Bordeaux years and have one on our anniversary. Sadly, I have an 86 somewhere in my EuroCave cabinets. I just couldn’t find it. It has been a challenging afternoon. Next year! A excellent vintage of Haut-Bages Liberal will just have to fill in.

The nose reveals; dark currants, heavily extracted blackberries, creamy black raspberries, black plum with skin, dark cherries, mix of purple fruits, sweet tarriness, dark chocolate, caramel, mocha, cinnamon, vanilla, light clove, some dark spices, lots of steeped, dark fruit tea, fresh Provenance herbs, anise, limestone minerals, dry clay, dry top soil, dry stones, a fair amount of graphite, fresh tobacco leaf, saddle-wood to cedar, leathery notes, dry underbrush, bright; dark, red, blue and violet florals.

Most of the 2000 Left Bank wines typically remain tight as a drum. This is just starting to open up and ascend.

The body is full, ripe, rich, lush and showing the beauty of the vintage. The tannins are rounded but, still show plenty of teeth and meaty, sticky, tarriness. The structure & tension are just starting to relax. The length and balance are really nice and will continue to better with many years in bottle. It’s still a hold for 7–10 years for its full beauty. Dark currants, heavily extracted blackberries, creamy black raspberries, black plum with skin, dark cherries, mix of purple fruits, strawberries, sweet tarriness, dark chocolate, caramel, mocha, cinnamon, vanilla, light clove, dark spices with palate heat, lots of steeped, dark fruit tea, fresh Provenance herbs, anise, expresso roast, limestone minerals, dry clay, dry, crushed rocks, dry top soil, dry stones, a fair amount of graphite, hints of black pepper, old & fresh tobacco leaf, saddle-wood to cedar, leathery notes, dry underbrush, bright; dark, red, blue and violet florals. The acidity is round and near perfect. The long finish is; ripe, well balanced with fruit and earth with penetrating earth/minerals and persists several minutes.

Happy Anniversary Sofia...would love to do it all over again as we did in 2012.

Photos of; the Piazza of the La Repubblica...the building we were married, us leaving for our reception and one of the better meals of our life, walking through town on the way to our reception and our wedding ceremony.
— 10 days ago

Shay, Ryan and 25 others liked this
Ron R

Ron R Influencer Badge Premium Badge

Congrats to both of you. Carpe diem.
David T

David T Influencer Badge

@Ron R Thank you. Cheers! 🍾🍷