From a Napa vintage that I recall as being so-so, this wine shows the Howell Mountain terroir without the normally harsh tannins that were characteristic of Dunn HM wines in the 1980s. But, honestly, this is really lovely, suave, red fruited, with a medium-long finish, and seems way younger than I expected from a 37-year-old Napa Cabernet!! — 8 days ago
Slightly medicinal notes. Dark fruit, leather, cedar, plum and bitter cherry. Soft and long. — 5 days ago
Medium lemon colour . Persistent and fine perlage. This is quite restrained at first with lemon oil , toasty baked pastry and oyster shell hints . On the palate this is really quite intense , honied lemon , ginger, toasty yellow fruits , toasted nuts and quite mineral, oyster shell hints. Long and complex on the finish , fresh acidity , intense and complete . Needs a little more time, will show even better in 5 -10 years or so and over the next 10-15 years . — 2 days ago
An exceptional, full-bodied wine. Tasted a lot of black cherry, currants, cedar, and creme de cassis. Drinking great now, but should last a long time in the cellar. — 22 days ago
romo
Several flavors in balance with lots of place. Not too weird. — 22 days ago