Barberry Garden

9.1

Wine #5 on Jean-Pierre Robinot Uncorked Vol. 1

Lovely, perfumed, and delicate bouquet of flowers, seawater, and peach. With time, it opens up and becomes sweeter on the nose. On the palate, it's round despite the high acidity, offering an interesting evolution with a touch of brine in the finish. Lively, electric, and delicious. It's like Gravonia mixed with Jacky Blot. A curious combination, but it needs more time in the bottle.

2024-05-27 — 9 months ago

Sylvain Rhainds

9.2

1998
Quel beau vin. Tout en finesse. Remarquable — 5 years ago

Kevin Fabrizio

9.1

Absolutely fucking delicious — 6 years ago

E Hutch

9.0

Slightly acidic, fruity finish, dry — 3 years ago

Randall Brater

9.1

Classic CDP. 65 grenache, 20 syrah, 10 mourvedre, 5 cinsault. A little thin on the nose. Solid balance on the palate. On its own, this is solid. But with food, especially spicy food, this really shines. — 4 years ago

Zack Hall

9.1

High acidity, light, complex aromas — 5 years ago

Pablo

9.4

One of the best wines I’ve had in a while. Cidery and almost toeing the line of bruised apple. Later morphed and really became full of stone fruit. Apricots and canned peaches. This wine is alive. Just consume it over a few hours and watch it change in the glass. — 6 years ago

Fabian Kühlhorn

9.0

Super light with fragile raspberries and strawberries, pine needles. Pretty volatile but nothing too crazy. — 3 years ago

Renee Lanza

8.9

Did not have with food. East drinking Grenache. Would purchase again.

(Purchased at Manhattan Wine Company) — 5 years ago

with Christian

Justin Bothur

8.9

As you’d expect a non-intervention, no (low) sulfite pineau d’aunis to be. If you’re into it, delicious. If not, you’ll hate it. Watermelon, cherry candy, camphor, raspberry torte, sour patch kids (the red one). — 6 years ago