Brendan Baker

9.1

Deep gold, orchard fruit, med + acidity, some oxidative notes — 8 months ago

Susan Stribling

9.2

Love this white blend (Viognier, Grenache Blanc, Rousanne and Clairette). Great complement to a salad topped with Peri Peri marinated shrimp. Refreshing and easy drinking with a light acidity and lots of minerality. Only issue is it’s easy to drink too quickly 😬 — 5 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Esquiss-ite! — 7 years ago

with Max and Daniel Khasidy

Drew Summers

Sales Northampton Wines

9.3

Glad to be back! 📍Table, Asheville, NC — 3 years ago

Peter van den Besselaar

9.0

Vintage 2017 / what grape is this made of? I asked my wife. She knows me. And said: probably a curious one. Wrong. It is made of Clairette, Chardonnay, Sauvignon gris, Pinot Blanc, Riesling and Aligoté. Six grapes and the vigneron made ‘elegance’ with them. Great. Very quaffable. — 5 years ago

Jenna Kaminsky

9.9

I was just poured a sip but it was delightful — 8 years ago

Jeremy Shanker

Sommelier at RN74

9.3

Pinot Noir + Carignan + Aligote. Incredible. There’s nothing like this— — 4 years ago

Tony Bubbles

9.1

More please? — 6 years ago

Erik Longabardi

9.3

DeMoor for President — 6 years ago

Alex Alan

Wine Director Hotel Delmano

8.9

2012. Le Vendangeur Masque. Chablis. Waxy, lemon, and delicious. — 9 years ago