Starts off acidic but surprisingly smooth. — a year ago
Tried this because I couldn’t get my fav where I was at. Will buy it again. — 4 years ago
Very pleased with this wine! Stone fruit, papaya, florals, almonds, minerals and mild honey and vanilla. 45 min decant. Butter was present on the nose but surprisingly not on palate!
To me this shows more Burgundy in style 👍..appreciate the 13% alc.
Apparently this is #25 of Wine Enthusiast top 100 of 2021. It also received a rating of 94 from ? Every time I pick up the glass it changes! — 5 years ago


Another great BC rosé that reminds me of the rosés of Provence. Made in small batches, it has tons of flavour and the minerality distinct to the Okanagan region. Pairs well with spicy food and strong cheese. Notes of cherry and other dark fruit with a slight hint of spice. — 6 years ago
This was 3rd Place; I voted it #1; because it was Still version, non sparkling — 6 years ago
I really enjoyed this wine. It was the bottle that introduced me to wine drinking. A nice beginner one for me at least. — a year ago
Never disappoints! Wonderful alternative to champagne. — a year ago
So much baking spice! Goes lovely with spaetzle. — 4 years ago
Good berry flavor. 100% best one I’ve had so far — 5 years ago
Sweeter and Carbinated. It is actually much better than we expected. We would totally get again, just not try pairing it with Prime Rib. Lol. — 5 years ago
Primarily a Shiraz Rose’. Ripe summer red fruit aromas and flavors. Hints of Rose petals, black pepper and white flowers. Round with good mouthfeel. — 6 years ago
this wine is so sweet and easy to drink. obsessed — a year ago
Flores family — 4 years ago
Rutabaga and charcoal and hen of the woods and cherry garcia. Yeah there is a little VA but it’s not intrusive. Maybe more wild than some of their other stuff but still that mountain freshness — 5 years ago
Jay Kline

Popped and poured; enjoyed over the course of three days; better after an hour of air and best on Day 2 but held up well through Day 3. The 2017 pours a pale garnet with transparent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with gorgeous notes of bright red brambles, rose bushes, alpine herbs, rocky earth and a wonderfully balanced combination of cool and warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. Remarkable stuff. Drink now through 2037. Thanks for the assist @Lyle Fass — 5 months ago