Luis Arguero (@winefromAtoZ)

8.9

L’Astemia Pentita Barolo 2017, Barolo Terlo 2017 & Barolo Cannubi 2016: Noticeable tannins. Great acidity. Complex layered flavors. An awesome selection across the Barolo spectrum; these wines are modern, beautiful and elegant inside & out! Great weekend to all! Cheers🍷 — 4 years ago

Luis Arguero (@winefromAtoZ)

9.1

L’Astemia Pentita Barolo 2017, Barolo Terlo 2017 & Barolo Cannubi 2016: Noticeable tannins. Great acidity. Complex layered flavors. An awesome selection across the Barolo spectrum; these wines are modern, beautiful and elegant inside & out! Great weekend to all! Cheers🍷 — 4 years ago

Tetsu Nakazawa

9.0

Ha il profumo buono. Frutta e berry. Ha un po tannicita comfatabile. Era il sconto e sarebbe buono mercato. Vorrei altri bottegli. — 8 years ago