I'm generally a big fan of the Argyle sparklers, but this one was so much apple for a long time it was almost a cider. Eventually improved and turned good but definitely an unusual profile for an extended period. — 3 years ago
Nice Pinot. Fuller bodies than Erath. Total wine. — 5 years ago
That’s solid. Very easy, smooth drink. — 2 months ago
Savory mushroomy nose, apple cider, salty brioche, lime zest, medium finish, fine bubbles — 2 years ago
We love this Chardonnay. It has a lovely smooth, buttery, semi-sweet/tart flavor with hints of green apple and a soft honeysuckle bouquet. — 4 years ago
We bought this 2012 in the tasting room in Willamette Valley on our honeymoon in August 2013. Glad we waited a few years on this one! Very bright honey suckle and maybe papaya (tasting notes) on the nose. Vanilla and buttery oak on the tongue, but nicely balanced by lemony acidity. Great wine! — 5 years ago
Good notes of red fruits. — 4 months ago
Really great- baking spices and cedar plank on the nose mixed with mild plum or blackberries. Fruit is still balanced and secondary on the palate, with earthy, woody tones and mild tannins but not weak. Very well balanced and light to medium bodied, but not thin. — 5 years ago
Steve Goore
Apple pear and citrus with a little minerality. From one of my favorite Willamette vineyards, this didn’t disappoint. Love their Pinot noir and now their Pinot Gris. Yum. — 2 months ago