Zwebner Estate Vineyard Judean Mountains 35.6.18 Red 2017, Bethlehem
#KosherWineSunday
Dark ruby in color with a wide reddish rim.
Medium plus in body with medium acidity.
Dry on the palate with cherries, black plums, currants, raspberries, light oak, spices, chocolates, licorice, coffee, tobacco leaf, herbs, earth, peppercorn and black tea.
Tangy finish with fine grained tannins and tangy raspberries.
This 6 year old red blend from the Judean Mountains in Israel, is showing nice complexity with a soft mouthfeel. Elegant and spicy.
Fruit forward right out of the bottle, and even better after an hour of airtime.
This Single Vineyard is good by itself or with food. A great sipping wine.
I Had the 2015 a few years ago, and it is very consistent. Delicious stuff.
A blend of Grenache, Carignan and Cabernet Sauvignon. Aged in French oak barrels for 12 months. Kosher.
14.5% alcohol by volume.
92 points.
$50. — 2 years ago
1 of CA's oldest wineries, Far Niente, founded 1885 by John Benson. Winery flourished until Prohibition, when it was abandoned & fell into complete disrepair. Stately stone shell of a winery purchased in 1979 by Gil Nickel. A big wine! Tropical and stone fruit aromas with complex spice and oak notes. On the palate apple, peach and citrus flavors, creamy, with buttery toasty oak, fig/honey tones. Long finish ending with vibrant acidity & mineral character. Consistent. — a month ago
This is an intriguing wine with a Cab core and spice from the Petit Sirah and Petit Verdot. Some structure with refined tannins. Ripe raspberries and other red fruit on the medium weight palate. — 2 years ago
Nice cab. I found it lacking a bit of refinement considering we were at one of the best wineries in the Valle de Guadalupe. But solid wine, and amazing winery. Syrah leading the way in this region I strongly believe. — 4 years ago
Last week was a combo of 4th Friday and Open That Bottle Night on back to back nights. Needless to say, the lineup between both days was full of heavy hitters, so I’m only posting standout bottles.
One of my bottles. One of my favorite wineries and easily one of the top 5 winery visits I’ve ever done. To me, this is “classic” Continuum in that is has just a impeccable balance of both fruit and herbal/savory notes both aromatically and on the palate. I let this slow ox for a couple hours, checking in ever so often, and found this hit stride after about two hours of air. Lovely bouquet of potpourri, lavender, graphite, sage, currant, ripe blackberries, black cherries and mocha. On the palate, its profile is soft yet all encompassing. Mulberries, cassis, tobacco leaves, herbs de Provence, licorice, dark cocoa, baking spices and a touch savory toward the finish. Enjoyable now and not getting better. My thanks to @Bill Bender for this. — 5 years ago
[Tasted on January 10, 2025 at Tom’s House with Tom]
Jerusalem Hill vineyard is in Eola-Amity Hills AVA. Raspberry and red currant fruit, with earth, minerality and spice. — 3 years ago
Minerals and Mellon. — 2 years ago
#kosherwineSunday
Dark ruby in color with a wide reddish/ brick rim.
Pretty nose of blueberries, black plums, currants, cooked cherries, cedar, vanilla, Mediterranean spices, peppercorn, chocolates, tobacco leaf, herbs and dark coffee.
Medium plus in body with medium acidity and long legs.
Dry on the palate with black plums, cherries, oak, light vanilla, spices, dark chocolates, coffee, earth, cloves and peppercorn.
Long spicy finish with fine grained tannins and tangy raspberries.
This 8 year old GSM blend from Bethlehem is drinking wonderfully now. Showing nice balance with a great mouthfeel.
Feels like a Napa Cabernet on the nose, but definitely not on the palate.
Peaking now and will continue to drink nicely in the next 3 years.
Loved the nose right out of the bottle, and the alcohol is nicely integrated now.
Delicious right out of the bottle and good by itself.
I had this vintage 4 years ago, and it is drinking beautifully now.
A blend of 47% Syrah, 35% Grenache and 18% Mourvedre. Grapes are grown in the Judean Mountains at 2,500 feet elevation, and aged for 12 months in (100% new) French oak barrels. Kosher.
15.5% alcohol by volume.
92 points.
$50. — 2 years ago
Sam Friedland
Unbelievably pleasant. Rasberries. Went very well with Australian lamb from Costco — 15 days ago