Sam Friedland

9.1

Unbelievably pleasant. Rasberries. Went very well with Australian lamb from Costco — a month ago

"Odedi"

9.2

#kosherWineSunday

Dark ruby in color with a wide reddish rim.

Fruity nose with blueberries, black currants, cooked plums, Indian spices, light oak, licorice, earth, herbs, light vegetables, chocolates, black tea and peppercorn.

Medium plus in body with medium acidity and long legs.

Dry on the palate with black currants, plums, black cherries, oak, licorice, light vanilla, tobacco leaf, bitter herbs, light vegetables, earth, black tea, peppercorn and Indian spices.

Long finish with soft tannins and tangy raspberries.

This 8 year old GSM blend from Israel is drinking beautifully now. Elegant and fruit forward. Feels like a Washington State red blend. Easy drinking and engaging.

Needs an hour to open up properly, so be patient.

Peaking now, and will continue to drink nicely in the next few years.

Delicious by itself as a sipping wine, and good with food too.

A blend of 47% Syrah, 35% Grenache and 18% Mourvedre. Kosher and not Mevushal.

15% alcohol by volume.

92 points.

$55. — a year ago

Martin Sher

9.1

Any day of the week! Great off dry Riesling from one of my favorite wineries. Sweet orchard fruit that goes down with frightening ease. — 5 years ago

Sipping Fine Wine

9.3

1 of CA's oldest wineries, Far Niente, founded 1885 by John Benson. Winery flourished until Prohibition, when it was abandoned & fell into complete disrepair. Stately stone shell of a winery purchased in 1979 by Gil Nickel. A big wine! Tropical and stone fruit aromas with complex spice and oak notes. On the palate apple, peach and citrus flavors, creamy, with buttery toasty oak, fig/honey tones. Long finish ending with vibrant acidity & mineral character. Consistent. — 2 months ago

Sam Friedland

8.9

Minerals and Mellon. — 2 years ago

Harvey Raben

9.0

This is an intriguing wine with a Cab core and spice from the Petit Sirah and Petit Verdot. Some structure with refined tannins. Ripe raspberries and other red fruit on the medium weight palate. — 2 years ago

Shay A

9.5

Last week was a combo of 4th Friday and Open That Bottle Night on back to back nights. Needless to say, the lineup between both days was full of heavy hitters, so I’m only posting standout bottles.

One of my bottles. One of my favorite wineries and easily one of the top 5 winery visits I’ve ever done. To me, this is “classic” Continuum in that is has just a impeccable balance of both fruit and herbal/savory notes both aromatically and on the palate. I let this slow ox for a couple hours, checking in ever so often, and found this hit stride after about two hours of air. Lovely bouquet of potpourri, lavender, graphite, sage, currant, ripe blackberries, black cherries and mocha. On the palate, its profile is soft yet all encompassing. Mulberries, cassis, tobacco leaves, herbs de Provence, licorice, dark cocoa, baking spices and a touch savory toward the finish. Enjoyable now and not getting better. My thanks to @Bill Bender for this. — 5 years ago

with joe, Weston and 1 other

Scott E. Becker

9.1

[Tasted on January 10, 2025 at Tom’s House with Tom]

Jerusalem Hill vineyard is in Eola-Amity Hills AVA. Raspberry and red currant fruit, with earth, minerality and spice. — 3 years ago

"Odedi"

9.2

Zwebner Estate Vineyard Judean Mountains 35.6.18 Red 2017, Bethlehem

#KosherWineSunday

Dark ruby in color with a wide reddish rim.

Medium plus in body with medium acidity.

Dry on the palate with cherries, black plums, currants, raspberries, light oak, spices, chocolates, licorice, coffee, tobacco leaf, herbs, earth, peppercorn and black tea.

Tangy finish with fine grained tannins and tangy raspberries.

This 6 year old red blend from the Judean Mountains in Israel, is showing nice complexity with a soft mouthfeel. Elegant and spicy.

Fruit forward right out of the bottle, and even better after an hour of airtime.

This Single Vineyard is good by itself or with food. A great sipping wine.

I Had the 2015 a few years ago, and it is very consistent. Delicious stuff.

A blend of Grenache, Carignan and Cabernet Sauvignon. Aged in French oak barrels for 12 months. Kosher.

14.5% alcohol by volume.

92 points.

$50. — 2 years ago

Boris Mathiszik

8.9

Nice cab. I found it lacking a bit of refinement considering we were at one of the best wineries in the Valle de Guadalupe. But solid wine, and amazing winery. Syrah leading the way in this region I strongly believe. — 4 years ago