All hail, winter whites 🙌🏻🙌🏻.
An ideal pairing with a buttery, flakey, whole wheat chard, mushroom & ricotta galette. Great acid. Pear, lemon zest, butter, barely ripe white nectarine, a touch a marzipan/canided almond/candied pineapple and a pristine zing on the finish. Heidi Schrock is a master at her craft. Right now I’m loving these zingy whites (and a little RS doesn’t hurt so sue me) — 2 years ago
bought a house pet-nat! — 3 years ago
Beautiful Rose - tasting at the winery — a year ago
Raspberry jam and grapefruit! — 3 years ago
This is a really mellow summer wine. Not quite champagne fizz but more than a tzaokilina. Worth another round — 3 years ago
Unique flavor profile: honey, elderflower, apricot, and wet stone. Weighty but still soft and delicate, lifted and aromatic. — 2 years ago
Singular. Alone. Masterclass. — 3 years ago
Jeroen Koenen
Wonderful dessert wine! Honeycomb, caramel, marzipan, apricot preserve and a spicy touch of orange marmelade.
@delectable: 2000 Heidi Schröck Ruster Ausbruch Riesling x Silvaner — 7 months ago