A bit past its prime but otherwise still smooth, earthy, and delicious. — a month ago
Always a banger but lost to a 2016 reserva in a blind taste. Probably because this vintage scored 90, while that one was a 94. Doesn’t make this any less of a super star though. Great wine, great house. — a month ago
Fragrance includes mushrooms. Fantastic balance with smooth Tannins at 12+ years old. February 2025. — 7 days ago
An extremely well-cellared bottle with pristine cork. Deep, complex, full-bodied and tasting like it still has many good years. Notes of black cherry, currant, leather and spice. Comparable to the best left bank Bordeaux. — 4 days ago
Dark ruby coloration. On the nose, dark cherry , ripe plum, vanilla, forest floor, oak, leather, truffle, spice, chocolate. On the palate, full bodied and elegant. Complex with an Extensive finish. Cherry, dark berry, vanilla, balsamic, spice, oak, gravel/minerals/forest floor then chocolate takes over. Long finish. — 23 days ago
2020 vintage. A fave CA chard and producer. Medium-medium heavy body. Tasting slightly more tropical and advanced with less acidity than usual. Still absolutely delicious tho. Would like to retaste and reevaluate in 5-6 months tho. Based on 30 vintages of tasting this particular wine, betting it reconciles any tawdry, fleeting concerns that occupy my compromised palate and right quick. 01.22.25. — a month ago
1995, still vibrant — 8 days ago
Excellent Chianti, full bodied, well balanced. Soft tannins, pleasant bouqet. — 2 months ago
ESF
Solid effort: BDX blend from ARG, nice fruit profile, smooth integrated tannins, bit one dimensional but pleasant enough — 2 days ago