Vin d’Ottawa

9.2

I have FINALLY tried wine from the rare Humange Rouge grape, grown deep in the Swiss Alps, and it did not disappoint.

Black cherry and Cranberry to start before settling into a herbal and lightly mineral finish. The way it twists from one into the other is beautiful. — 9 days ago

with Gillian

Gilbert Van Hassel

9.3

Simply gorgeous — 8 months ago

Severn G

9.1

2019 | Blauburgunder
Weingut Wegelin; Weisstorkel
Graubünden; Malans, Switzerland
(90-92; Drink 2026-34) — 2 years ago

Samuel Thomas

9.0

Fondue with Anna, Andy, & Randy in Geneva — 19 hours ago

Lyle Fass

Founder Fass Selections

9.7

Such a fine bottle. So wispy. So elegant. Big time aromatics and such finesse. All class. Not a hair out of place. — 7 months ago

Al Doyle

9.3

Delicious, light, delicate, pretty, balanced. — 9 months ago

Matthew Cohen

9.6

Amazing nose. Elegant hazelnuts. Mineral. White flowers. Yellow flowers. Gorgeous

Palate is so beautiful. Sweet minerals.

Fass selections — 2 years ago

Andrew Cullimore

9.2

Medium light ruby wide light ruby rim . Aromatic and floral on the nose , with rose , violet , red currant , raspberry and spiced cherry , blackberry . On the palate this is quite pretty and red fruited , raspberry , summer fruits , touch of spice . Slightly grippy tannins , fresh acidity , slightly slatley , grafite finish . Still pretty young , from now with a little time in the glass and over the next 5 -10 years . — 2 months ago

Peter Sultan

9.3

Fresh as a daisy with 9 yrs now of age. No notes; gorgeous crushed red fruits & a savory edge, good structure too. Delicious. — 8 months ago

Steve Rura

9.4

So good to have a quality Swiss Pinot here in the US! Thank you @Lyle Fass . This is just great. Lots of cranberry and sour red cherry, but so refined. The floral and spice notes really balance it out. I’m getting some allspice, but might just be from the holiday season :) Fresh with great length. This makes me so happy, since we won’t be traveling to Zurich this year. Had it with sesame tofu and broccolini (homemade take out Chinese). Weird pairing (would have been better with a dry Mosel Riesling or sparkler) but I still enjoyed it. Zum Wohl! — 10 months ago