Cape May Fish Market w/Lobster Rolls — 4 years ago
Javi sushi night — 4 years ago
This wine has a medium lemon hue in appearance and medium (+) intensity of aromas such as quince, yellow apple, bosc pear, kumquat, lemon zest, gardenia, chamomile, almond, cream, and fennel, next to chalk, wet slate, and saline, oystershell characteristics. It’s dry and precise with a waxy texture & weight despite its mouth-watering acidity. It has a medium body and a long, elegant finish. It’s positively delicious.
Cheers to the Lemons and their commitment to producing beautiful wines expressive of place! — 8 months ago
Nice legs, just like a frog. Excellent Merlot. — 4 years ago
We had the 2016 Vintage on 10/23-24/23. This is a good one from Moshin. Black cherry, black raspberry and spice on the palate. Medium bodied, fruit forward. Tannins all smoothed out. Ready to go — 2 years ago
12.6% ABV
Blend:
45% Twin Hills (So.Sebastopol)
5% Balinard Vineyard (Occidental)
23% declassified Hirsch, Mays Canyon, The Pivot
The Haven,& Thieriot Vineyards.
28% press wines of same vineyards
Light bodied, medium color, cherry — 3 years ago
I'm really new to the wine thing, but I picked this up by store recommendation, and I'm really enjoying it. Can I use "juicy" to describe wine? If so, I'm going to. — 4 years ago
From the first sip it’s a juicy musky taste. Cherry, plum body. Very good. A Zinfandel for a Cabernet or Malbec drinker — 5 years ago
"Odedi"
Deep purple in color with a short purple rim.
Nose of blueberries, black plums, black currants, coffee, licorice, spices, dark coffee, pencil lead, earth and herbs.
Full-bodied with medium acidity and long legs.
Dry on the palate with black currants, black plums, cherries, blood notes, light cedar, earth, herbs, chocolates, barnyard, light vegetables, light tar and black pepper.
Long finish with fine grained tannins and tangy cherries.
This is a delicious Syrah from the Rocks District in Walla Walla Valley. In your face kind of wine. Rich, extracted and complex. Nicely balanced and elegant. Interesting stuff.
Good right out of the bottle, and better after a couple of hours of airtime.
This 6 year old Syrah is drinking beautifully now, and will continue to age nicely in the next 10 years. Would be nice to revisit it in 5 years and see how it evolves.
A great sipping wine that also paired nicely with a big piece of steak.
13.5% alcohol by volume.
93 points.
$350. — 2 months ago